Quick view Add to Cart Compare No-Till Intensive Vegetable Culture: Pesticide-Free Methods for Restoring Soil and Growing Nutrient-Rich, High-Yielding Crops by Bryan O'Hara $29.95
Quick view Add to Cart Compare The Winter Harvest Handbook: Year Round Vegetable Production Using Deep-Organic Techniques and Unheated Greenhouses by Eliot Coleman $29.95
Quick view Add to Cart Compare The Nourishing Homestead: One Back-to-the-Land Family’s Plan for Cultivating Soil, Skills, and Spirit by Ben Hewitt $29.95
Quick view Add to Cart Compare The New Farmers’ Market by Vance Corum, Marcie Rosenweig, Eric Gibson $29.95
Quick view The Chinese Medicinal Herb Farm by Peg Schafer A leading light in the field of medicinal herb cultivation, The Chinese Medicinal Herb Farm is the first cultivation guide of its kind, and presents invaluable information for growers interested in producing high-quality efficacious herbs in all climates... $34.95 Add to Cart Compare
Quick view The Year-Round Hoophouse by Pam Dawling Design and build a hoophouse or polytunnel, and grow abundant produce year-round in any climate Growing in hoophouses – also known as high tunnels or polytunnels – reduces the impact of an increasingly unpredictable climate on crops,... $32.99 Add to Cart Compare
Quick view Your Successful Farm Business by Joel Salatin Twenty years ago Joel Salatin wrote You Can Farm, which has launched thousands of farm entrepreneurs around the world. With another 20 years of experience under his belt, bringing him to the half-century mark as a full-time farmer, he decided to... $30.00 Add to Cart Compare
Quick view Organic No-Till Farming Revolution by Andrew Mefferd Learn how to use natural no-till systems to increase profitability, efficiency, carbon sequestration, and soil health on your small farm. The Organic No-Till Farming Revolution is the comprehensive farmer-developed roadmap showing how no-till... $29.99 Add to Cart Compare
Quick view No-Till Intensive Vegetable Culture: Pesticide-Free Methods for Restoring Soil and Growing Nutrient-Rich, High-Yielding Crops by Bryan O'Hara From a veteran organic grower: a unique agricultural methodology that delivers higher yields, higher quality, and higher profitability—absolutely free of herbicides or pesticides No-till farming has rapidly grown in popularity among vegetable... $29.95 Add to Cart Compare
Quick view The Winter Harvest Handbook: Year Round Vegetable Production Using Deep-Organic Techniques and Unheated Greenhouses by Eliot Coleman Choosing locally grown organic food is a sustainable living trend that’s taken hold throughout North America. Celebrated farming expert Eliot Coleman helped start this movement with The New Organic Grower published 20 years ago. He... $29.95 Add to Cart Compare
Quick view The Nourishing Homestead: One Back-to-the-Land Family’s Plan for Cultivating Soil, Skills, and Spirit by Ben Hewitt A practiculture way to grow nutrient-dense food, produce healthy fats, and live the good life The Nourishing Homestead tells the story of how we can create truly satisfying, permanent, nourished relationships to the land, nature, and one another... $29.95 Add to Cart Compare
Quick view The Lean Farm by Ben Hartman A practical, systems-based approach for a more sustainable farming operation To many people today, using the words “factory” and “farm” in the same sentence is nothing short of sacrilege. In many cases, though, the same sound... $29.95 Add to Cart Compare
Quick view The New Farmers’ Market by Vance Corum, Marcie Rosenweig, Eric Gibson If you are a farmer, market manager or city planner and want to succeed at farmers markets, The New Farmers' Market: Farm-Fresh Ideas for Producers, Managers & Communities is the book for you! Written by Vance Corum, Marcie Rosenzweig, and Eric... $29.95 Add to Cart Compare
Quick view Mycelial Mayhem by David Sewak & Kristin Sewak An accessible hands-on guide for the aspiring mushroom grower Most supermarket mushrooms are bland and boring; products of an industrial process which typically relies on expensive equipment and harmful pesticides. Many people would like to add more... $29.95 Compare
Quick view The Lean Farm Guide to Growing Vegetables by Ben Hartman At Clay Bottom Farm, author Ben Hartman and staff practice kaizen, or continuous improvement, cutting out more waste—of time, labor, space, money, and more—every year and aligning their organic production more tightly with customer... $29.95 Add to Cart Compare
Quick view The New Organic Grower 3rd Edition by Eliot Coleman “Updated for its 30th anniversary edition; [This book] remains as relevant as ever.”—New York Times Book Review Since its original publication in 1989, The New Organic Grower has been one of the most important farming books... $29.95 Add to Cart Compare
